Product details
Winemaking:
The grapes were hand picked by hand and brought to the winery. The grapes were gently crushed and fermenting in stainless steel tank with low temperature. The wine stage on fine lees for 3 months with bâtonnage.
The grapes were hand picked by hand and brought to the winery. The grapes were gently crushed and fermenting in stainless steel tank with low temperature. The wine stage on fine lees for 3 months with bâtonnage.
Grape Varieties:
Touriga Nacional
Tasting Notes:
Light salmon colour. On the nose, strong aroma of red fruit and an interesting floral touch. On the mouth is fresh, with a great volume and persistence.
Store and Serve Advices:
Recommended serving at a temperature of 8 to 10ºC.
Food Pairing:
Perfect to pair with salads, fish or sushi.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Robert Parker;
. 85 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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