Product details
Pressing destemmed grapes in a pneumatic press. After cold decanting, fermentation takes place in stainless steel vats with temperature control; ageing in stainless steel vats with light bâtonnage for 6 months.
Grape Varieties:
Arinto,Rabigato,Viosinho
Tasting Notes:
Côtto Branco is a great example of the Douro's potential for producing white wines that combine freshness and complexity, faithfully reflecting the region's unique terroir. Citrus in colour, this wine reveals a subtle elegance on the nose, where delicate notes of citrus fruit combine with nuances of graphite. On the palate it confirms aromatic subtlety, with citrus and mineral notes that unfold in layers of complexity. The vibrant freshness of this wine offers perfect support, providing a long and incredibly pleasant finish.
Store and Serve Advices:
Store horizontally. Should be served at 10/12ºC.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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