Terras Del Rei Red 2023

Alentejo
Crystal-clear, crimson-coloured wine, with a nose full of ripe fruit, mellow and medium-bodied on the palate.
Price: € 3.35
Tax included
Product availability: Em Stock
Shipping estimate Receive it between Mon 12 Oct – Thu 15 Oct with DHL PARCEL IBERIA from € 6.00
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Product details

Winemaking:
Grapes hand-picked by our growers are unloaded and immediately destemmed and crushed. The addition of choice yeast initiates fermentation at controlled temperatures (28ºC). The maceration, or joint fermentation of grapes and skins, occurs during this period through a cyclical upward pumping of the must at the bottom of the vats for the purpose of obtaining a greater extraction of colours and tannins (responsible for the body of the wine). This maceration process continues for around five days, while the fermentation proceeds until all the sugar has been converted into alcohol. There follows the malolactic "fermentation" basic to the mellowing of our wines. The wine ages in vats and is stabilized and filtered prior to bottling, which takes place within one year.

Grape Varieties:
Castelão,Aragonêz,Moreto,Trincadeira

Tasting Notes:
Crystal-clear, crimson-coloured wine, with a nose full of ripe fruit, mellow and medium-bodied on the palate.

Store and Serve Advices:
Should be drunk at a temperature of 14º-16ºC.

Food Pairing:
A fine accompaniment to roasts and cheeses.

Allergens:
Contains sulphites.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Nutrition Declaration

Ingredients
Grapes, preservative (sulfur dioxide/sulfites), acidity regulator ((L(+)-)tartaric acid), stabilizing agents (potassium polyaspartate and gum arabic).
Allergens
Contains sulphites.
100 ml
Energy 79 Kcal / 331 KJ
Fat 0 g
of which saturates 0 g
Carbohydrates 0 g
of which sugars 0 g
Protein 0 g
Salt 0 g
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