Product details
Winemaking:
Totally destemmed. 6 days of fermentation with temperature control and 3 days of maceration. Aging for 14 months in 2nd and 3rd year French oak barrels.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Ruby colour, aromas of blackberries, violets, pine bark and dark chocolate. Very elegant, complex and involving mouth, with black plums and very fine coffee notes. Great class and elegance.
Store and Serve Advices:
Serve at a temperature of 17ºC. Open 20 minutes before serving.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. Gold medal Concours Mondial de Bruxelles.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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