Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Syrah,Aragonêz,Alicante Bouschet
Tasting Notes:
Vanilla, pine nuts, cherry, light leather goods, some sophistication, with a very pleasant aromatic profile Creamy in the mouth, good body, expressive fruit, very good tannin, affirmative presence, some character in a classic style Well done
Store and Serve Advices:
Serve at a temperature of 16º-18º C.
Food Pairing:
Accompanies red meat, cured or semi-cured cheeses, and also sausages.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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