Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Grape Varieties:
Antão Vaz,Roupeiro
Tasting Notes:
Very aromatic, with restrained elegance and slight floral. More generous with fruity, citrus flavour, and slight mouth confit. Mild and pleasant. A good company to have in the table.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
Ideal on its own or with salad, seafood, fish and sushi.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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