Product details
Winemaking:
Grapes are hand-picked to small cases in the early morning in order to preserve its freshness. The grapes are cooled down in a cold chamber prior to vinification. Fermentation starts in stainless steel tanks with temperature control, after one third of the alcoholic fermentation the must is racked to new and old barrels where it finishes fermentation process. Ageing for 8 months in French and Hungarian oak barrels.
Grape Varieties:
Arinto,Antão Vaz,Alvarinho,Roupeiro
Tasting Notes:
Well defined colour with slightly green tones. Citric aromas, exotic fruits and elegant spicy notes. Complex flavour showing a body perfectly combined with a mineral freshness of great elegance.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-11°C.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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