Product details
Winemaking:
The white must was carefully extracted from the red grapes, from Tinta Roriz, in a very gentle pressing of the whole berries, fermentation at low temperatures (11-12 ºC), first in stainless steel tanks, to protect the primary aromas and minerality, finishing 4 weeks later in French oak barrels where it matures for 6 months. This aging reinforces tension and adds complexity.
Grape Varieties:
Tinta Roriz
Tasting Notes:
It is a wine of emotion that awakens our senses; Delicate citrus aromas combined with white stone fruit, support the complex and vibrant, enigmatic aroma; the firmness granted by its origin in red grapes is remarkable, with the gravity that mixes with a compact, fresh and tense body, endless with great precision, as great wines should be.
Store and Serve Advices:
Keep it in horizontal position away from direct light. Serve at 10 a 12ºC.
Food Pairing:
Excellent with lobster, prawn and salmon.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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