Product details
Total destemming, pre-fermentation pellicular maceration, prolonged alcoholic fermentation at 26ºC. Aging of 12 months in French oak barrels and a minimum period of 24 months after bottling.
Grape Varieties:
Baga
Tasting Notes:
Crystalline garnet colour. Intense aroma, with a predominance of resinous notes and pine needles. Red fruit jelly and hints of toast and spices. Complex, structured, harmonious and excellent mouth volume with distinct persistence.
Store and Serve Advices:
Serve at a temperature of 16-18°C.
Food Pairing:
It goes well with grilled or stewed red meats, game of feathers or cured cheese.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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