Product details
Manual harvesting for small boxes. Total destemming, cold pre-maceration, slight skin maceration. Fermentation with temperature control in stainless steel tank. Partially ripened in oak barrels for 4 months.
Grape Varieties:
Arinto,Viosinho
Tasting Notes:
Lemon yellow colour. Nose of white flowers, a dash of Golden apple, grasses, and balsamic touches. Creamy, with balanced acidity, good mouth aroma with well integrated wood.
Store and Serve Advices:
Best served at a temperature between 10 º C and 12 º C.
Food Pairing:
Goes well with a plate of fish and grilled white meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Robert Parker;
. 89 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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