Product details
Winemaking:
The grapes are harvested by hand and transported in boxes. In the cellar, direct press of the must, fermentation at 14 degrees in stainless steel vats which were placed horizontally in contact with the lees. Setting for 6 months in stainless steel.
The grapes are harvested by hand and transported in boxes. In the cellar, direct press of the must, fermentation at 14 degrees in stainless steel vats which were placed horizontally in contact with the lees. Setting for 6 months in stainless steel.
Grape Varieties:
Malvasia Fina
Tasting Notes:
Presents an aroma of tea leaves and fruits. In the mouth, the texture is creamy and rich, finishing with a deep mineral touch.
Store and Serve Advices:
Keep at 6-8ºC and serve at 10ºC.
Food Pairing:
Goes well with grilled fish, robust salads and white meat courses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 92 points in Revista de Vinhos;
. 91 points in Wine Spectator Magazine;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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