Product details
Winemaking:
Total stripping. Foot trodden in mills with a slow and prolonged skin contact. Alcoholic fermentation at 28ºC. Staging for 12 months in French oak barrels.
Total stripping. Foot trodden in mills with a slow and prolonged skin contact. Alcoholic fermentation at 28ºC. Staging for 12 months in French oak barrels.
Grape Varieties:
Aragonêz,Touriga Nacional,Alicante Bouschet
Tasting Notes:
Ruby colour well defined. Intense aroma of red fruits and tobacco, with toasty nuances. Great structure, in a fresh and elegant set. Beautiful persistence, a wine to be discovered.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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