89 pts Revista de Vinhos - The violet hues and the notes of bergamot, with slight hints of spices and cocoa, are distinctive of Dão's...
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89 pts Revista de Vinhos - The violet hues and the notes of bergamot, with slight hints of spices and cocoa, are distinctive of Dão's...
96 pts Revista de Vinhos - Excellent in the aromatic expression of the region, deep in the fruit, still somewhat closed, but it feels...
Garnet colour. Intense notes of red fruits with toasted notes. Pleasant mouth volume, harmonious and persistent.
This exceptional red wine pays homage to Alexandre de Almeida on the centenary of the Palace Hotel do Bussaco.
The Duckman spirit is not easy to define, it is a mixture of heritage from our ancestors with an intergenerational spirit of looking at...
17,5 pts Revista de Vinhos - A timeless wine with notes of liquorice, cassis, cedar and forest, in a smoked background. Fresh and...
17 pts Revista de Vinhos - Elegant and delicate wine, with classic notes of cherry and wood. Light notes of pine and smoke. In the...
17 pts Revista de Vinhos - Elegant and delicate, with notes of resin and pine and cassis. In the mouth it is dry, alive and with a...
94 pts Revista de Vinhos - Open, garnet colour, very intense nose, lots of personality, aromas of acid wild strawberry, earthy notes,...
90 pts Wine Enthusiast - Intense, deep ruby colour, with a bright red rim. The predominant flavours are ripe, cooked black fruits....
Ruby colour. Aroma of small red fruits like raspberries and blueberries. Velvety, soft and slightly sparkling.
Intense ruby, with reddish hints. Intense aroma of red fruits like gooseberries. Persistent and velvety flavour.
The Duckman spirit is not easy to define, it is a mixture of heritage from our ancestors with an intergenerational spirit of looking at...
The Duckman wines express the true character of Bairrada’s indigenous varietals and its exceptional maritime influence. There are no...
Clear, garnet colour and fresh aroma of red fruits. In the mouth it has a young, full-bodied flavour and balanced acidity. Made with...
15 pts Revista de Vinhos - Smooth, with aromas of plum, black cherry and blueberries.
18 pts Revista de Vinhos - A mixture of native white Loureiro and red Vinhão grapes, fermented dry with ambient yeast in beeswax-lined...
88 pts Revista de Vinhos - Live aromas of fresh fruit. The freshness is also very lively in the mouth, typical of its youth, with very...
Light and quite dry with beautiful acidity. Aromas and flavours of wildflowers and wild strawberries.
88 pts Revista de Vinhos - Pure, natural and stripped, it reveals a spicy and greedy lightness, which makes it soft, fresh and...
