Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Touriga Nacional
Tasting Notes:
This single variety with 17º degrees presents floral aromas typical of Touriga Nacional. It is a full-bodied, original wine with great persistence at the end.
Store and Serve Advices:
Dark and cool place (12º C to 14º C), in a horizontal position with minimal vibration. Serve at a temperature of 16º C.
Food Pairing:
It goes well with all meat, game and cheese dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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