Product details
Winemaking:
Partial fermentation in French oak vats. Aged for 7 months in new French oak barrels. Aged for 12 months in the bottle.
Partial fermentation in French oak vats. Aged for 7 months in new French oak barrels. Aged for 12 months in the bottle.
Grape Varieties:
Touriga Nacional,Alicante Bouschet,Tinta Miúda,Aragonêz
Tasting Notes:
Aroma with notes of black fruits, some floral, mint, toast, and green coffee. The palate reveals balance and a set of solid, robust tannins that ensure pleasure and longevity.
Store and Serve Advices:
Serve at 16ºC.
Food Pairing:
Matured beef, a slow stew of tasty game meat (venison, pheasant) and even a good aged cheese.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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