Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Alicante Bouschet,Syrah,Castelão
Tasting Notes:
Intense ruby colour, mineral profile aromas with menthol notes with some nuances of forest fruits and dark chocolate. Mouth with excellent volume and silky tannins well integrated into the wine structure, providing a long and consistent finish.
Store and Serve Advices:
Best served between 17ºC-18ºC.
Food Pairing:
Ideal for all roasts and stews.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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