Product details
Winemaking:
Total destemming, prolonged skin maceration, alcoholic fermentation at 26º and 12 months of aging in French oak barrels, 30% new barrels and 70% second barrels.
Total destemming, prolonged skin maceration, alcoholic fermentation at 26º and 12 months of aging in French oak barrels, 30% new barrels and 70% second barrels.
Grape Varieties:
Baga
Tasting Notes:
Defined pomegranate. Predominance of red and forest fruits, ripe with toasted nuances. Fruity with round tannins that highlight its elegance, persistent and long finish.
Store and Serve Advices:
Serve at 16/18ºC.
Food Pairing:
Red meats and soft cheeses.
Allergens:
Contains Sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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