Product details
Winemaking:
Created from our best selection of Fernão Pires grapes. The grapes were subjected to a process of total destemming followed by crushing and pressing. Fermentation takes place in stainless steel tanks with temperature control systems between 12ºC - 14ºC. The wine remained in contact with the fine lees for 4 months, through the “bâtonnage” process.
Grape Varieties:
Fernão Pires
Tasting Notes:
With a fruity aroma, this wine is very fresh, elegant and has balanced acidity. It presents all the typical characteristics of this variety, with a fruity and youthful aroma. Persistent finish.
Store and Serve Advices:
Serve at a temperature of 10/12ºC.
Food Pairing:
Excellent as an aperitif or to accompany lighter dishes, such as grilled fish, baked fish or seafood dishes.
Allergens:
Contains Sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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