Product details
Fermentation took place over 25 days in steel vats stainless steel, temperature controlled, and got in touch with the fine lees for five months.
Grape Varieties:
Sauvignon Blanc
Tasting Notes:
Intense bright colour, very fresh and aromatic nose with classic herbal and asparagus notes. On the palate it is balanced, with fine intensity, freshness and good length.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 85 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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