Product details
It was a very balanced year. Due to some drought, the grapes ripened earlier with the excess heat, which led to an early harvest. The white harvest began on 25 August and finished with the reds on 28 September. It was a good year, with good acidity. Manual harvesting, malolactic fermentation in stainless steel vats, 6 months ageing in stainless steel vats.
Grape Varieties:
Jaen,Tinta Pinheira,Alfrocheiro,Baga,Touriga Nacional
Tasting Notes:
The colour is open and not very concentrated. The nose reflects the profile of the region and the grape varieties that give rise to it, such as cherry and red fruit, floral nuances of fresh herbs. On the palate it's light, fresh, uncomplicated and finishes with good acidity and spicy notes.
Store and Serve Advices:
Store lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Light and simple dishes, comfort food.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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