Product details
Winemaking:
Manual harvesting. Total destemming and crushing immediately of the grapes and then they are fermented by grape varieties. The fermentation is made in stainless steel tanks of small capacity with temperatures around 28ºc. Soft and controlled maceration. Staging 18 months in stainless steel vats until bottling.
Manual harvesting. Total destemming and crushing immediately of the grapes and then they are fermented by grape varieties. The fermentation is made in stainless steel tanks of small capacity with temperatures around 28ºc. Soft and controlled maceration. Staging 18 months in stainless steel vats until bottling.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Sousão
Tasting Notes:
Aroma to wild berries with notes of spice and spices. Quite complex and elegant with fine, soft tannins. Good mouth volume.
Store and Serve Advices:
Should be served at a temperature from 16ºC to 18ºC.
Food Pairing:
It is a very gastronomic wine, goes well with any type of dish.
Allergens:
Contains sulphites.
Reviews and Awards:
. 85 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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