Product details
Winemaking:
Totally destemmed for small stainless steel vats and macerated for 24 hours at 10ºC, before the natural fermentation starts, with indigenous yeasts. It remained in storage for 24 months and after bottling, rested 12 months in a cool cellar.
Totally destemmed for small stainless steel vats and macerated for 24 hours at 10ºC, before the natural fermentation starts, with indigenous yeasts. It remained in storage for 24 months and after bottling, rested 12 months in a cool cellar.
Grape Varieties:
Alfrocheiro
Tasting Notes:
Intense ruby colour. Harmonious aroma with notes of wild fruits and spices. In the mouth it is intense and muscular and has a long, spicy finish.
Store and Serve Advices:
Should be stored in a dry and cool place. Serve between 15ºC-17ºC.
Food Pairing:
Excellent match for meat and smoked pork, game and poultry, pasta and cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 88 points in Robert Parker;
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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