Product details
Winemaking:
Fermentation at temperatures below 26ºC. Ageing in bottle for 8 years.
Fermentation at temperatures below 26ºC. Ageing in bottle for 8 years.
Grape Varieties:
Touriga Nacional,Tinta Roriz,Tinta Pinheira
Tasting Notes:
Intense red in colour with brick-coloured notes, aromas of red forest fruit with lots of freshness and elegant acidity. Long and persistent aftertaste.
Store and Serve Advices:
Serve at a temperature between 16º and 18ºC.
Food Pairing:
It goes well with red meats, sausages, roast pork loin with chestnuts.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent