Product details
Winemaking:
The harvest took place in the second week of September. The grapes were picked up by hand, into small boxes of 18Kg, according to a careful selection of the best grapes in the vineyard. The grapes were totally destemmed into small stainless steel vats, where they macerated for 24h at low temperature, before starting fermentation. The fermentation lasted about 15 days, with gentle pumping for a good extraction of colour and aromas. The wine remained only in stainless steel vats to preserve all the aromas of fresh fruit.
Grape Varieties:
Touriga Nacional,Alfrocheiro,Tinta Roriz
Tasting Notes:
Deep ruby colour, berries aromas, such as blueberries and raspberries that are combined with pine notes, underlining the pine needles. In the palate fruit is again very present with good acidity and fine tannins.
Store and Serve Advices:
Serve at a temperature of 16-18°C.
Food Pairing:
Pairs well with red meats and game.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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