Product details
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Touriga Nacional,Tinta Roriz,Alfrocheiro,Jaen
Tasting Notes:
Wine of intense ruby colour, with aromas of ripe fruit and violets, in the mouth is of great complexity without ever losing the elegance and harmony that characterizes it.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Accompanies game dishes, such as boar, rabbit and hare.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Jancis Robinson.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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