Product details
The grapes are pressed gently using whole bunches. The first fermentation takes place in stainless steel vats at a controlled temperature. The second fermentation takes place inside the bottle with the addition of free yeasts, where they remain for a period of 60 months until disgorgement.
Grape Varieties:
Malvasia Fina,Gouveio,Viosinho
Tasting Notes:
Bright straw color, fine and persistent bubbles. Aromas of toasted notes, citrus jam and resins. In the mouth it is fresh, vibrant, leaving persistent notes of jam.
Store and Serve Advices:
Serve at a temperature between 8ºC and 10ºC.
Food Pairing:
It goes well with oven-baked fish, lobster and lobster dishes, and Valencian paella.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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