Product details
Vinified using the classic method of second fermentation in the bottle, with a minimum of 12 months of aging in the cellar.
Grape Varieties:
Bical,Sauvignon Blanc
Tasting Notes:
Bright, light yellow color. It has a complex nose, with notes reminiscent of fermentation, toast and a bit herbal. It has good acidity and creaminess.
Store and Serve Advices:
Serve at a temperature of 8ºC to 10ºC.
Food Pairing:
Great to accompany fish, seafood and pasta dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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