Product details
Quinta de Nápoles comes from our plots planted in 1987 of Tinto Cão, Sousão, Touriga Francesa, Touriga Nacional, Tinta Francisca and with a percentage of around 20% of Vinhas Velhas. Vinification is done in stainless steel tanks, with around 30% stems – whole bunch – where they ferment at a controlled temperature and macerate for around 2 weeks. The malolactic process is made in barrels followed by a 22-month aging in barrels.
Grape Varieties:
Tinto Cão,Touriga Franca,Tinta Amarela,Touriga Nacional,Tinta Francisca,Sousão
Tasting Notes:
In the glass with a concentrated ruby color, but of medium intensity, characteristic of the wines of the year. On the nose it is discreet, with notes of graphite, currant and blackberry, floral nuances surrounded by very well integrated wood. In the mouth the tannins are very precise and give it the character of a Douro red with more concentration, but always with the Niepoort signature of elegance, structure and persistence. It has great aging potential. Decanting recommended one hour in advance.
Store and Serve Advices:
Store lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Magret duck, pepper steak, red meat, game.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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