Taylors Tawny 40 years Port

Port Wine
(4) reviews 4.8/5
95 pts Robert Parker - A sublime port of very great age which shows the old olive-gold hue of its many years in cask. Decades of evaporation have concentrated this extraordinary wine to an exceptional density, with a powerful nose of dried fruit, honey and a touch of spice. Impressions of nutmeg, roasted coffee and an intense nuttiness converge both in the bouquet and on the palate. The wine´s rich, intense, voluptuous, almost viscous texture culminate in a finish of incredible length.
Price: € 283.35
Tax included
Product availability: Em Stock
Shipping estimate Order before 20 hours and 23 minutes and receive it between Mon 12 Oct – Thu 15 Oct with DHL PARCEL IBERIA from € 0.00
Portugal Vineyards Rewards Earn 28 point points Voucher value € 5.60 28

Product details

Winemaking:
Made entirely from the grapes grown on Taylor’s own properties, Taylor’s is one of the few remaining houses which still produces a 40 Year Old Aged Tawny Port. Tiny quantities of this wine are made. Decades of evaporation and ageing in wood have concentrated this wine almost to an essence, producing intense and complex nutty and spicy aromas and a dense and concentrated palate full of rich mellow flavour.

Grape Varieties:
Traditional grape varieties

Tasting Notes:
A sublime port of very great age which shows the old olive-gold hue of its many years in cask. Decades of evaporation have concentrated this extraordinary wine to an exceptional density, with a powerful nose of dried fruit, honey and a touch of spice. Impressions of nutmeg, roasted coffee and an intense nuttiness converge both in the bouquet and on the palate. The wine´s rich, intense, voluptuous, almost viscous texture culminate in a finish of incredible length.

Store and Serve Advices:
These Port wines are bottled when ready to drink and do not require any further ageing in bottle.

Food Pairing:
The venerable 30 and 40 Year Olds need no accompaniment, except time to savour them and a good armchair.

Allergens:
Contains sulphites.

Reviews and Awards:
. 95 points in Robert Parker;
. 95 points in Jamie Goode;
. 95 points in Wine Enthusiast Magazine;
. 93 points in CellarTracker;
. 92 points in Wine & Spirits Magazine;
. 95 points in Wine Spectator Magazine;
. 18 points in Revista de Vinhos;
. 17,5 points in Jancis Robinson;
. 16 points in Decanter Magazine;
. Bronze medal Decanter World Wine Awards 2014;
. Silver medal Decanter World Wine Awards 2013;
. Gold medal International Wine Challenge 2013;
. Gold medal Decanter World Wine Awards 2012;
. Silver medal International Wine Challenge 2012;
. Bronze medal Decanter World Wine Awards 2009;
. Gold medal Decanter World Wine Awards 2008;
. Bronze medal Decanter World Wine Awards 2005;
. Bronze medal Decanter World Wine Awards 2004.

Disclaimer:
This product is sold as shown on the pictures including the outer box. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Nutrition Declaration

Ingredients
Grapes, wine spirit, tartaric acid (E334), pure sulfur dioxide (E220).
Allergens
Contains sulphites.
100 ml
Energy 173 Kcal / 724 KJ
Fat 0 g
of which saturates 0 g
Carbohydrates 15 g
of which sugars 14,5 g
Protein 0 g
Salt 0 g
Volatile acidity 0,82
Total acidity 6
pH 3,5

Product Reviews

4 reviews
4.8/5

95 points·Taylors Tawny 40 years Port

Complex, nutty and elegant with some spiciness. Nicely dense with real complexity. Very fine. 

95 points·Taylors Tawny 40 years Port

The NV 40 Year Old Tawny Port was bottled with a bar top cork in 2014. It comes in with 125 grams per liter of residual sugar. Big, weighty and mouth filling, this is an aromatic Tawny that finishes with acidity and tension. Gripping on the finish, its flavors become more interesting as long as it sits in the glass (or on your palate). It is not, perhaps, as sunny as the Fonseca, its sibling reviewed this issue, but it is denser and more gripping. Comparing to the Taylor 30 (also reviewed), I'm not sure I liked the 40 here all that much better. The 30 is a bit fleshier while this 40 is a bit more concentrated in flavor and aromatics. Perhaps some additional age also helped this 40 combat some of the aggression on the 30. They are both pretty fine, a difference of five to Midnight and five after, rather than night and day. It is still a fine experience and my favorite of the group. Don't drink it too warm. Room temperature is mostly too warm.

95 points·Taylors Tawny 40 years Port

A superb wine, elegance and weight combined magisterially. It has all the right mature flavors, ripe fruit, intense marmalade and concentration. This is a wine with a great reputation, and the taste doesn't let that reputation down.

90 points·Taylors Tawny 40 years Port

Pure and balanced, with candied ginger, dried apricot, citrus peel and dried apple flavors. The intense finish features mineral and spice, with notes of white chocolate. Drink now.

Loading...
Back to top