Product details
Winemaking:
Vinification in an open spout and fermentation in stainless steel at a controlled temperature. Sparkling using the classic method with a second fermentation in the bottle. Ageing for 14 years in the bottle before degorgement. After degorgement 1 year of ageing.
Vinification in an open spout and fermentation in stainless steel at a controlled temperature. Sparkling using the classic method with a second fermentation in the bottle. Ageing for 14 years in the bottle before degorgement. After degorgement 1 year of ageing.
Grape Varieties:
Malvasia Fina,Baga,Chardonnay,Bical,Cercial
Tasting Notes:
Bright straw colour with hints of green. Fine, persistent bubbles. Aroma with toasted notes, combined with some jam and resin. Good mousse, fresh on the palate, emphasising some red fruit.
Store and Serve Advices:
Recommended serving at a temperature of 6 to 8ºC.
Food Pairing:
Excellent for special occasions. Goes well with seafood açorda, oven-roasted fish and regional sweets.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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