Product details
Winemaking:
Vat fermentation with controlled temperature at 15/16º.
Vat fermentation with controlled temperature at 15/16º.
Grape Varieties:
Antão Vaz,Arinto,Roupeiro
Tasting Notes:
Citrus yellow.Fresh and fruity, with notes of apricot.
Store and Serve Advices:
It should be served at a temperature of 8º to 10ºC.
Food Pairing:
Good with salads and light dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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