Product details
Winemaking:
Grapes from Quinta do Orgal with certified organic vinification. The grapes were de-stemmed and vinified in 10-ton stainless steel vats with controlled temperature and programmed pumping over. After malolactic fermentation, the wine was transferred into used 225 liter French oak barrels, where it remained for around 16 months.
Grape Varieties:
Alicante Bouschet
Tasting Notes:
Opaque and violet in color, it has a very concentrated and complex aroma, where ripe black fruits (plum) with an earthy touch predominate. They have excellent mouth volume and are very sweet and round. It has a very fresh and long finish with a black fruit flavor.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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