Product details
The grapes were received in the cellar, in the special line, with total destemming and manual selection of the grapes and later “berry by berry” by an optical selection machine. Fermentation was done in a press, with pre-fermentative maceration and temperature control. 18 months ageing.
Grape Varieties:
Tinta Roriz
Tasting Notes:
Close red colour. Marked aroma of ripe red fruits. It has an amazing and involving mouth volume, when we think about the grape variety used, which makes it even more admirable. Its acidity and tannic structure promise good and long aging in cellar.
Store and Serve Advices:
It should be consumed at a temperature of 16º to 18ºC.
Food Pairing:
Pairs very well with a starter based on intense cheeses, foie gras, or a meal with fatty fish or meat dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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