Product details
Manual harvest in 18kg boxes, followed by a gentle pressing after a short maceration. Fermentation in used French oak barrels. Aging for 12 months on the lees, in used French oak barrels with “bâtonnage”.
Grape Varieties:
Chardonnay
Tasting Notes:
Elegant aroma dominated by stone fruit, with hints of peach and apricot combined with light smoky notes, with minerality. In the mouth it is broad, voluminous and textured, with creaminess in balance with the surrounding acidity.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
Goes well with Appetizers, Seafood, Cold Salads, Sushi.
Allergens:
Contains sulphites.
Reviews and Awards:
. 91 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas;
. Bronze medal International Wine Challenge 2015 (Other vintages);
. Bronze medal Decanter World Wine Awards 2014 (Other vintages);
. Commended International Wine Challenge 2013 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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