Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Baga
Tasting Notes:
Very good volume in the mouth, mineral and great delicacy of ripe fruit.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC. Will age for over 15 years.
Food Pairing:
Accompanies dishes based on duck as well as red meat.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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