Product details
Winemaking:
The grapes are harvested by variety and plots in boxes of 20 kg. After fully destemmed are crushed. Then the wort is lightly pressed and decanted until it reaches the required limpidity. Fermented at a temperature between 13 / 14ºC in vat, in order to enhance the aromas, for about 3 weeks.
The grapes are harvested by variety and plots in boxes of 20 kg. After fully destemmed are crushed. Then the wort is lightly pressed and decanted until it reaches the required limpidity. Fermented at a temperature between 13 / 14ºC in vat, in order to enhance the aromas, for about 3 weeks.
Grape Varieties:
Viosinho,Rabigato,Gouveio
Tasting Notes:
It has a citrus-clear colour and fruity aroma with pineapple, peach, tropical notes of papaya and mango. The acidity is balanced with a long and pleasant end of mouth.
Store and Serve Advices:
Serve at a temperature of 9ºC.
Food Pairing:
Serve with fish, salads and shellfish.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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