Product details
Winemaking:
Wine resulting from the fermentation of white-skinned grapes, in an open spout (without contact between the juice and the skins).
Wine resulting from the fermentation of white-skinned grapes, in an open spout (without contact between the juice and the skins).
Grape Varieties:
Antão Vaz,Manteúdo,Roupeiro
Tasting Notes:
Citrine color, fruity aroma with mineral notes. In the mouth it is fine and elegant with well-integrated acidity.
Store and Serve Advices:
Recommended tasting temperature between 8 and 10ºC.
Food Pairing:
This wine is ideal as an aperitif or with a meal, especially with oriental cuisine, light fish dishes and fresh salads. Due to its freshness, it is particularly pleasant in a relaxed and informal setting.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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