Product details
Mechanized night harvest, total destemming followed by cold shock. Bleed from the vat until the desired colour is obtained. Cold static decantation for 48 hours. Fermentation in stainless steel vats with controlled temperature.
Grape Varieties:
Aragonêz,Trincadeira,Alfrocheiro
Tasting Notes:
Light and bright pink colour with salmon tones. In the nose it presents raspberry and cherry aroma with a little lemon. In the mouth it is smooth with notes of strawberry, fresh fruit, with an aromatic and prolonged finish.
Store and Serve Advices:
Recommended service temperature 10º to 12º C.
Food Pairing:
Perfect for Italian dishes. As it is a fresh wine it goes well with dishes of oriental cuisine like sushi.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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