Product details
Winemaking:
Vinified with organic grapes and a long pellicular maceration that grants it structure and longevity. Aged in French oak. It is a naturally stabilized wine that may have sediments over time.
Vinified with organic grapes and a long pellicular maceration that grants it structure and longevity. Aged in French oak. It is a naturally stabilized wine that may have sediments over time.
Grape Varieties:
Cabernet Sauvignon
Tasting Notes:
Clear aroma of peppers, characteristic of the variety, well structured, with nuances of plum on the palate, tasty, with a short finish.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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