Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Rufete,Jaen,Trincadeira,Mourisco,Touriga Nacional,Tinta Roriz
Tasting Notes:
Ruby colour, with notes of fresh and wild fruit, combined with light notes of toast. The palate is dominated by freshness and soft tannins. Balanced and elegant in the end of mouth.
Store and Serve Advices:
Best served between 17ºC-18ºC.
Food Pairing:
Pairs well with red meat dishes and cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Oct ‘20
expand_moreJust ok.