Product details
Winemaking:
Pre-fermentative cold maceration for 6 hours; fermentation in stainless steel tanks at 17ºC, followed by bâtonnage for 3 months.
Grape Varieties:
Alvarinho
Tasting Notes:
citrus yellow colour with greenish hints and fresh aroma resembling tropical fruits. In the mouth it has a well integrated acidity, it is bulky and persistent.
Store and Serve Advices:
Should be served at 12 ºC.
Food Pairing:
Great to accompany fish and shellfish.
Allergens:
Contains sulphites.
Reviews and Awards:
. 88 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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