Product details
Mechanical harvesting by night. Total destemming. Maceration for 8 hours. Vacuum pressing. Fermentation under controlled temperatures (15ºC-18ºC) in stainless steel vats for 10-15 days.
Grape Varieties:
Aragonêz,Castelão,Touriga Nacional,Trincadeira
Tasting Notes:
Light pink colour. Fresh and fruity with nice aromas of strawberry and white flowers. In the mouth it has good acidity. Is elegant and well structured. Long and fresh in the end of mouth.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
Goes well with grilled and Fried fish, Sushi and Chicken.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15 points in Vinho Grandes Escolhas;
. Silver medal Concours Mondial de Bruxelles 2023.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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