Product details
Winemaking:
Grapes are hand-selected on a purpose-built selection table; The fruit is instantly cooled to 10ºC on arrival at the winery; Musts are ‘cold-settle’ for up to 2 days prior to fermentation; Inoculation with selected yeasts; Fermentation in French and Hungarian barriques at 14ºC for 3 weeks.
Grape Varieties:
Viosinho,Arinto,Alvarinho
Tasting Notes:
Gold colour. Intense peaches and lime aroma complexed with vanilla from the oak. The palate is rich in fruit, mineral and with well balanced acidity.
Store and Serve Advices:
Should be served between 10 to 12ºC.
Food Pairing:
To accompany with rich fish dishes and white meat.
Allergens:
Contains sulphites.
Reviews and Awards:
. 91 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas;
. Gold medal Mundus Vini 2017 (Other vintages);
. Gold medal Concours Mondial de Bruxelles 2015 (Other vintages);
. Gold medal Mundus Vini 2015 (Other vintages);
. Gold medal Concours Mondial de Bruxelles 2013 (Other vintages);
. Bronze medal International Wine Challenge 2013 (Other vintages);
. Commended International Wine Challenge 2012 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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