Product details
Winemaking:
The grapes were harvested very early, guaranteeing natural acidity and freshness. The must was obtained by direct pressing, followed by a careful decantation. Fermentation at 16ºC for 18 days.
The grapes were harvested very early, guaranteeing natural acidity and freshness. The must was obtained by direct pressing, followed by a careful decantation. Fermentation at 16ºC for 18 days.
Grape Varieties:
Touriga Nacional,Trincadeira,Aragonêz
Tasting Notes:
Pink-cherry colour, intense cherry aroma and red berries. In the mouth it appears, fresh, balanced. Long finish.
Store and Serve Advices:
Best served at 8-10ºC.
Food Pairing:
Good with seafood, fresh grilled fish, white meats or as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15,5 points in Vinho Grandes Escolhas;
. Gold medal Concours Mondial de Bruxelles 2023.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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