Product details
This Port wine aged in Port wine barrels of approximately 600 liters for more than 80 years, until the date of its bottling.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Highly complex and rich aroma, with nuances of cedar, dried tobacco leaves, coffee and some iodine so characteristic of very aged Port wines. In the mouth it is a wine with great complexity, concentration and volume, but with an acidity that balances and complements. It has notes of wood and spices, and some hints of roasting. The finish is very fresh and endless.
Store and Serve Advices:
Serve chilled at 12-14°C.
Food Pairing:
Particularly enjoyable with cheese, with a dessert or simply on its own on any occasion.
Allergens:
Contains sulfites.
Reviews and Awards:
. 97 points in Revista de Vinhos;
. 19 points in Vinho Grandes Escolhas.
Disclaimer:
The photo shown is a copy of one of the bottles we have available for delivery. Keep in mind that the older the wine, the more likely the bottle will have some external dirt or slightly damaged labels. This does not mean, however, that the wine is not in a condition to be consumed.
The wines from our rarity zone are stored and air-conditioned in the most correct way so that the wine ages correctly in the bottle, but over time, the wine evolves and changes its characteristics.
We recommend that you carefully remove the cork and let the wine air for some time in order to release its natural aromas. Avoid decanting as it can be a very aggressive operation for old wines.
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