Product details
Pre-fermentative maceration for 36 hours, fermentation at controlled temperature between 24 and 26ºC. Stage for 8 months in new French oak barrels, followed by stage in bottle for 18 months.
Grape Varieties:
Touriga Nacional,Tinta Roriz,Alfrocheiro
Tasting Notes:
Intense ruby colour. Aroma complex, evident wood of good qualities, but well-married, ripe red fruits. Palate with notes of jam and toasted notes at the end, all in an excellent balance. Complex and elegant finish.
Store and Serve Advices:
Serve at a temperature of 16-18°C.
Food Pairing:
Pairs well with grilled meats and stews.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18,5 points in Vinho Grandes Escolhas;
. 18 points in Revista de Vinhos.
Disclaimer:
The photo shown is a copy of one of the bottles we have available for delivery. Keep in mind that the older the wine, the more likely the bottle will have some external dirt or slightly damaged labels. This does not mean, however, that the wine is not in a condition to be consumed.
The wines from our rarity zone are stored and air-conditioned in the most correct way so that the wine ages correctly in the bottle, but over time, the wine evolves and changes its characteristics.
We recommend that you carefully remove the cork and let the wine air for some time in order to release its natural aromas. Avoid decanting as it can be a very aggressive operation for old wines.
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