Product details
Winemaking:
Open nozzle method with fermentation with temperature control at 15 ° C.
Open nozzle method with fermentation with temperature control at 15 ° C.
Grape Varieties:
Viosinho,Rabigato,Gouveio
Tasting Notes:
Fresh and pleasant aroma, with mineral notes, citrus and a slight floral. Balanced with good acidity and persistence.
Store and Serve Advices:
It should be served at a temperature of 6ºC.
Food Pairing:
It accompanies light dishes of medium structure, such as salads, fish, seafood and soft cheese.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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