Product details
Winemaking:
Winemaking of vine varieties separately. Total destemming, crushing, pre-fermentative cold maceration for 5 days followed by alcoholic fermentation at 25ºC for 7 days with daily reruns. "Cuvaison" for 3 weeks after alcoholic fermentation. Stage in French oak barrels for 8 months. Natural stabilization.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Amarela,Tinta Barroca
Tasting Notes:
Ruby red wine, with great colour intensity. Intense aroma, berries notes, wild berries in harmony with notes of spices, resulting from the stage in French oak barrels for 8 months. In the mouth it is structured, with firm and smooth tannins, long and prolonged finish.
Store and Serve Advices:
Serve at a temperature between 16-18ºC.
Food Pairing:
Ideal for mature cheeses other meat and fish courses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 86 points in Vinexpressen.dk;
. 15,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Muito bom
expand_moreUm vinho que deixa notas positivas