Product details
Winemaking:
From a single parcel of very old vines, Vinha da Granja, planted in 1929. A field blend of 34 different grape varieties. The grapes ferment for 10 days in large oak barrels (4 tons) with temperature control and periodic remontage. Ageing for 18 months in new 225 liter French oak barrels.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
Very concentrated and intense, with balsamic notes from the Oak well paired with figs, black plums and tobacco. Full-bodied, firm and mature with round, velvety tannins. Mineral, with a complex and persistent finish.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 94 points in Wine Spectator Magazine;
. 94 points in Revista de Vinhos;
. 19 points in Vinho Grandes Escolhas;
. The Press Choice Award 2023.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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