Product details
Grapes from old vineyards in the Douro Superior, after partial destemming and a slight crushing, the must was transferred for fermentation in stainless steel vats with temperature controlled to 24 degrees. Aged after 15 months in barrels of new French oak.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinto Cão
Tasting Notes:
It presents an opaque colour. On the nose the aroma is complex highlighting the ripe berries, with notes of vanilla and spices. The mouth is very firm, dense, voluminous, and well connected with wood tannins. The final is long, fresh and harmonious.
Store and Serve Advices:
The bottle should be kept horizontally in a dry and cool place, sheltered from light. It should be served at a temperature between 16ºC-18ºC.
Food Pairing:
Ideal with fine meats, game and intense cheeses, both soft and cured.
Allergens:
Contains sulphites.
Disclaimer:
The photo shown is a copy of one of the bottles we have available for delivery. Keep in mind that the older the wine, the more likely the bottle will have some external dirt or slightly damaged labels. This does not mean, however, that the wine is not in a condition to be consumed.
The wines from our rarity zone are stored and air-conditioned in the most correct way so that the wine ages correctly in the bottle, but over time, the wine evolves and changes its characteristics.
We recommend that you carefully remove the cork and let the wine air for some time in order to release its natural aromas. Avoid decanting as it can be a very aggressive operation for old wines.
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